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    (0) Christmas Biscuit Recipe

    Preparation Time: 30 mins plus 30 mins chilling | Cook Time: 8-12 minutes  | Makes: 24 Biscuits

    What you need: 

    • 200g Lurpak® Unsalted butter, softened
    • 150g caster sugar
    • 1 egg yolk
    • 1 tsp vanilla extract
    • 350g plain flour, plus extra for dusting
    • 300g icing sugar
    • 2-3 tbsp. lemon juice

    ...
    (1) Chicken Roast with Garlic and Herbs - Christmas Special

    Preparation Time: 10 mins | Cook Time: 1 hour to 1h20 mins | Serve: Up to 4 servings

    And just like that, Christmas is around the corner! And Christmas dinners are so special and gourmet.

    Today, we are sharing a chicken roast recipe with Garlic and Herbs for you to give an amazing treat to yo...

    (0) Watermelon - Tomato Salad

    Preparation Time: 25 mins | Serve: Up to 18 servings

    It’s finally summer time in Mauritius and local fruits are available in abundance. What better option to beat the heat?

    Today, we are sharing this ‘Watermelon - Tomato salad’ which is refreshing, easy to make and low in calories.

    As un...

    (0) Mauritian 'Ti-puri'

    Cook time : 45 mins | Preparation : 15 mins | Serving : 4 persons 

    Indian food lovers will love this easy homemade recipe of the famous 'Ti puri'. Usually served during wedding, it goes well with any curry of your choice!

    Ingredients

    • 2 cups of self-raising flour

    • 1 cup of white flour

    • ½ tea...

    (0) Easter Chocolate cakes

    Easter is less than a week away, it is the best occasion for you to indulge into some chocolate egg-hunting and enjoy delicious meals! Include this egg-stra special easy recipe for your Easter lunch or dinner!

    Preparation: 15 min | Cooking: 15 - 20 min

    Ingredients:

    • 150g flour

    • 100g sugar

    ...

    (0) Sagoo Verrine with Colors of Moris

    Cook time : 4-5 hr | Preparation : 40 mins | Serving : 6 persons  | Course : dessert | Difficulty : Easy | Dietary : Vegan

    This fancy dessert honors the colours of our Mauritian flag ! A refreshing way to celebrate the independence of our country. 

    Panna cotta:

    Ingredients


    • 1/2 lt milk
    • 40cl co...

    (0) Valentine’s day Special: Prawn paprika skewers with seasonal veggies

    Cook time : 55 mins | Preparation : 45 mins | Serving : 2 persons  | Course : Main dish | Difficulty : Medium | Dietary : pescatarian

    A romantic dinner is always a good way to express your love and dazzle your better half. This Valentine’s Day share a special time with your beloved throughout this ...

    (0) Special Spring festival: Sesame cake (Gâteau Gingeli)

    Cook time : 15 mins | Preparation : 30 mins | Serving : 8 persons  | Course : dessert | Difficulty : Easy | Dietary : vegetarian

    The Lunar festival or spring festival is celebrated around the world on the 12th of February. This festival features traditions that are very symbolic. One traditional sw...

    (0) Rasgulla: Divali’s special

    Cook time : 20 mins | Preparation : 30 mins | Serving : 8 persons  | Course : dessert | Difficulty : Medium | Dietary : vegetarian
    Rasgulla is one of the most popular Indian sweets that needs no introduction. It’s also the Mauritian favorites usually consumed during the celebration of light which is ...

    (0) Easy-peasy Pasta Salad

    The pasta salad is a quick and easy recipe dish to make. Ideal for summer, this colorful dish with assorted fresh veggies and flavors is perfect for different occasions. The ingredients are simple and flexible. So, you can adapt it according to your taste and flavors!

    Ingredients

    ½ red onion
    1 c...